Wednesday, September 28, 2016

Soil Building & Sushi for Beginners!

Flier for workshops.  Text in blog

Get in-person cooking and gardening lessons from the Café at Rio chefs and Sustainable Food Systems team by taking part in Rio Salado's fall 2016 Community Cooking & Gardening Workshops. The next set of lessons will focus on Soil Building and Sushi for beginners!

Visit www.riosalado.edu/cafe and click on the Community Education Workshops tab to enroll.

Workshops will take place at the Café at Rio and the Garden at Rio at the Rio Salado headquarters in Tempe. No tests, no grades-- just good old fashion fun in the kitchen!  Get the latest details by visiting this web page.

Soil Building for Beginners
image of a man in a garden, smiling
Sat., Oct. 1
9-11 a.m.  
$15 each

Tired of your clay soil? Do your plants die every summer? Not sure when or how much to fertilize? This workshop will teach you how soil forms naturally and how you can facilitate the process. You'll learn about the benefits of microbes and how to employ no-till techniques to turn your hard clay into rich, loamy earth-- and how nature works in the process.

image of colorful sushiSushi for Beginners 
Thu., Oct. 6
6-8 p.m. 
$39 each or 2 for $65
This class is designed to teach you about essential sushi ingredients; how to properly steam and season sushi rice; how to roll a basic sushi roll, inside out roll and hand roll; how to make classic sushi rolls such as spicy tuna, California roll and vegetarian rolls-- and how to eat them!


Proper kitchen attire is required including close toed shoes, long pants, long or short sleeve shirts and hair restraints.

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